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Carte Des Vins

Carte Des Vins

A Note from Tony Foreman

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Our wine list is comprised of a wide range of selections from all of the wine-producing regions of France that make sense with Louis' classic kitchen. Selections for our cellar are made through extensive tastings including cellar visits across the wine regions of France on a continual basis. From simple table wines to age-worthy and highly-complex Grand Crus, each choice is made with specific dining situations, seasons and varying dishes in mind. Our staff is trained in the use of our cellar and is very happy to assist you in marrying our menus with the wines.

Roland Park

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