Group & Event Dining

Business and Dining Events

The restaurant features classic French bistro cuisine, an extraordinary all-French wine list, as well as a wood-burning fireplace (seasonal). Petit Louis Bistro is open 7 days a week for dinner, with lunch service Tuesday through Friday, and Sunday brunch. The restaurant is the perfect place for weekly events, business dining and special occasions.

The Small Dining Room

A semi-private, lively space, the small dining room can accommodate up to 50 guests with varying seating patterns.

The Entire Restaurant

Petit Louis Bistro does consider full buy-out events on select dates. The restaurant can accommodate up to 120 guests.

3 + 15 =

Group & Event Dining at Petit Louis Bistro

Dine-In and To-Go Service

Lunch
Tuesday – Friday from 11:30am with Last Seating at 2:00pm

Dinner
Monday – Sunday from 5:00pm with Last Seating at 9:00pm

Brunch
Sunday from 10:30am – with Last Seating 2:00pm

For To-Go, please call 410.366.9393 between 11:00am – 8:30pm for same day pick-up.

 

Visit Us

4800 Roland Ave
Baltimore, Maryland 21210

Tel: +1 (410) 366-9393