March 17th, 2026 | 6:30 PM

Join us for a five course dinner, host by Marc Dettori, celebrating the exceptional white wines of Christophe Cordier, one of southern Burgundy’s most meticulous and respected producers. Tickets are $180 per person, inclusive of tax & gratuity.

Cordier vinifies dozens of small parcels individually, isolating the nuances of each site to express terroir with remarkable precision. Widely considered a benchmark in the region, his wines offer outstanding value—especially as prices continue to climb in the heart of the Côte d’Or.

Cordier focuses exclusively on white wines from Burgundy’s southern appellations, including:

Mâcon

Pouilly-Fuissé

Saint-Véran

Viré-Clessé

Pouilly-Loché

A bright, thoughtful way to toast the (almost) end of winter!

April 5, 2026

10 AM – 3 PM | 5 – 8 PM

Join us to celebrate Easter Day at Petit Louis Bistro! During both Brunch and Dinner, our à la carte menu will be available, as well festive, seasonal specials.