A Message To Our Guests
In compliance with Baltimore City’s Mayor Brandon Scott’s recent announcement, indoor and outdoor dining will start slowly increasing capacity beginning, Monday, May 17th, 2021. All private events will resume at 50% capacity. Our staff will continue wearing masks and will continue their great work to provide a positive and safe experience for all our guests.
We will continue to offer To-Go service with curbside pickup and local delivery (within a 5-mile radius of the restaurant). We are cash-less and contact-free!
Don’t Miss
Specials And Events
Celebrating 20 Years and Counting
Foreman & Wolf on Food & Wine
Tony Foreman & Cindy Wolf on Food & Wine
Join us every Sunday at Noon on WYPR 88.1FM HD1
Email questions or comments before or during the show to foremanwolf@wypr.org or call when the show is live at 410.662.8780.
Hours of Operation
To-Go Service with Curbside Pick-Up and Local Delivery (5-mile radius)
Lunch
Tuesday – Friday: 11:3oam – 2:00pm
Dinner
Monday to Sunday: 5:00 pm to 9:00 pm
Sunday Brunch: 11:30am – 2pm
Ordering Available: 11:00 am to 8:30 pm daily
Drop Us a Line
We want to hear from you. Let us know if you have any questions!
Dine-In and To-Go Service
Lunch
Tuesday – Friday from 11:30am – 2:00pm
Dinner
Monday – Sunday from 5:00pm – 9:00pm
Brunch
Sunday from 10:30am – 2:00pm
For To-Go, please call 410.366.9393 between 11:00am – 8:30pm for same day pick-up.
