A Message To Our Guests
Due to the new restrictions in Baltimore City, Indoor (25% capacity) and Outdoor (50% capacity) dining will begin Friday, January 22, 2021. Reservations are for an hour maximum, in accordance with the Baltimore City Mandate.
This weekend's hours are:
Friday, Jan. 21st: 11:30am-2pm & 5pm-9pm
Saturday, Jan. 22nd: 5pm-9pm
Sunday, Jan. 23rd: 10:30am-2pm & 5pm-9pm
We will continue to offer To-Go service with curbside pickup and
local delivery (within a 5-mile radius of the restaurant). Our To-Go Service is available:
Lunch: Tuesday – Friday from 11:30am – 2:00pm
Dinner: Sunday - Thursday from 5:00pm - 8:00pm, Friday - Saturday from 5:00pm - 8:30pm
Brunch: Sunday from 11:30am – 2:00pm
For phone orders, please call 410.366.9393 between 11am – 8:30pm for same day pick-up.
We are cash-less and contact-free!
Please note that our menu may change, please check social media for the most up-to-date information. We will continue to institute the safety guidelines outlined by Governor Hogan and the City of Baltimore.
Specials And Events
Celebrating 20 Years and Counting
Foreman & Wolf on Food & Wine
Tony Foreman & Cindy Wolf on Food & Wine
Join us every Sunday at Noon on WYPR 88.1FM HD1
Email questions or comments before or during the show to email@example.com or call when the show is live at 410.662.8780.
Hours of Operation
To-Go Service with Curbside Pick-Up and Local Delivery (5-mile radius)
Tuesday – Friday
11:3oam – 2:00pm
Sunday to Thursday
5:00 pm to 8:00 pm
Friday & Saturday
5:00 pm to 8:30 pm
11:30am – 2pm
Drop Us a Line
We want to hear from you. Let us know if you have any questions!
Tuesday – Friday from 11:30am – 2pm
Sunday – Thursday from 5pm – 8pm
Friday & Saturday from 5pm – 8:30pm
Sunday from 11:30am – 2pm
For To-Go, please call 410.366.9393 between 11am – 7:30pm for same day pick-up.